

Dry-cured, our pork chorizo sausage has a unique smoky flavour profile and a red-orange colour...
Pay with the world’s most payment methods.
We are behind what we sell
We ship within the GTA and surrounding area
For pricing
Dry-cured, our pork chorizo sausage has a unique smoky flavour profile and a red-orange colour from the added paprika.
INGREDIENTS
PORK, SALT, DEXTROSE, SPICES, GARLIC POWDER, SMOKE FLAVOR, SODIUM ERYTHORBATE, BACTERIAL CULTURE, SODIUM NITRITE.
Format: Pancetta Mild Cubed 12x175g 2.10kg p/cs, sold by case
"Please Note" This item is not available to be purchased online